The flavors of the Mediterranean
Discovery Primea’s signature Restaurant Tapenade showcases the bold, light and summery flavors of Spain, Italy, France, Greece, Turkey and Morocco. A highlight of the restaurant is the Tapenade Salad Room, offering one of the most luxurious salad experiences in the Philippines. Relish an abundant smorgasbord of newly-harvested greens and exquisite salad sauces, freshly-shucked oysters and premium cold cuts and cheese stations. Indulge in Executive Chef Luis Chikiamco’s bestseller, the Porcini-Crusted US Angus Rib-Eye, and his Olive Oil Cake for a sweet ending. A stay in Discovery Primea is not complete without marveling at Restaurant Tapenade’s Gourmet Breakfast.
10:00 AM to 11:00 PM, Daily for All-day À la Carte service
6:00 AM to 10:00 AM, Gourmet Breakfast
11:30 AM to 2:30 PM, À la Carte Lunch with Tapenade Salad Room option
6:30 PM to 10:30 PM, À la Carte Dinner with Tapenade Salad Room option