Tagaytay is a celebrated foodie destination in the breezy countryside south of Manila. Restaurant Verbena, the multi-awarded gourmet gem of Discovery Country Suites, raises the bar to greater culinary heights with its contemporary country cuisine, paired with farm-fresh ingredients and herbs from the manor home’s garden. Food lovers craving for a heartwarming meal must try Executive Chef Celmar Ambida’s signature Brick Oven Chicken and his winning Chocolate Marquise, best served with a comforting cup of brewed coffee or tea. Enjoy the view of Taal Volcano as you savor the flavors of home in a cozy lakeside retreat.
The Verbena Country Breakfast is a highlight of every stay at Discovery Country Suites, as are the exquisite selections of wine and cheese served at sundown.
Ranked Number 2, Top 5 Restaurants in the Philippines, The Miele Guide (2010-2012)
Certified Fine Dining Restaurant by La Chaine des Rotisseurs
Manila’s Best Restaurants, Philippine Tatler (2009-2011)
7:00 AM to 11:00 PM, Daily for Breakfast, Lunch and Dinner
7:00 AM to 9:30 AM, Verbena Country Breakfast
5:30 PM to 6:00 PM, Complimentary Wine and Cheese at sundown